Discover some of the finest Cult Californian red wines available, from the likes of Dominus, Philip Togni, Screaming Eagle, and Sloan.
California produces the finest wines in the USA, and has over 100 American Viticultural Areas (AVAs), and produces approximately 90% of all wine produced in the USA, and nearly 30% more wine than Australia. In fact, if California were a nation, it would rank fourth worldwide in overall wine production. California can be divided into four main wine-producing regions: the North Coast, Central Coast, Central Valley, and South Coast.
Each of these regions can be broken down into smaller, distinctive wine sub-regions, within which are AVAs. The North Coast is home to the most famous subregions: the Napa Valley and Sonoma sub-regions. Napa has 16 different nested AVAs (Napa Valley is an AVA itself), while Sonoma has 13 nested AVAs (Sonoma Valley is also an AVA itself).
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