Bonville’s Champagne is a superb food wine. Smooth and creamy with a nice steely backbone.

Bonville’s NV Champagne shows all the pedigree and class of many more famous champagne labels, without the hefty price-tag and is incredibly popular with the French public – who would rather go for quality than a label alone.

A superb, traditional food Champagne, it possesses exquisite structure, weight and balance that are the hallmarks of some of the best vineyard sites of the Blanc de Blancs district and as testament to the estate’s quality, Bonville also supplies grapes to Bollinger no less! 

"Bonville Champagnes are the epitome of blanc de blancs, showing much more complexity than the mono-terroir wines of smaller growers. A great discovery." Decanter magazine (April 2005)

"...this Champagne is a bit of a find...as refined and racy as it is delicious. The wine races across the tongue, with a firm, tingling mousse, and stays very fresh whilst flavours of ripe orchard fruits, nuts and a little fig and honey develop." Tom Cannavan's wine-pages.com (June 2008)